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Lifelong Learning

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New technologies and the current scenario demand highly qualified professionals who adapt to continuous change.

CETT-UB's lifelong learning programs are specialized training programs that will let you extend your knowledge and add value to your professional background.

These programs are transformative, flexible, and adapted solutions in line with the current challenges faced by companies.

With these programs, you will:

  • Acquire new skills and specialize in a sector with high demand and many job opportunities.
  • Adapt to the digital transformation.
  • Be more productive and competitive in your workplace.
  • Optimize the use of applications and programs in the workplace.

Our face-to-face, blended and online training courses are adapted to all professional areas: operational functions and management and leadership processes.

We are the leading center in tourism, hospitality and gastronomy.

We bring you experience!

Advanced University Diploma(6 Results)
Duration
Language
Modalidad
Área de expertise
Type

Diploma de Pastelería Gastronómica

Professional Chef Diploma

Advanced Diploma of Integral Executive Chef

Sommelier Higher Diploma

Curso de iniciación a la Sumillería

Short Courses(5 Results)
Duration
Language
Modalidad
Área de expertise
Type

AI in Hospitality & Tourism

Iniciación a la Pastelería

Innovación en pastelería

Do you need help? Our Guidance Team will answer you

Alexandra Miquel

Masters and Postgraduates Coordinator

Have you made up your mind?

They have already lived the CETT experience

Joan Carabies
CETT helped me to make contact with entrepreneurs in my field and thus start my professional career.

Joan Carabies

Higher Technician in Travel Agencies and Events Management
Cristina Florea
The teachers supported me throughout the course. Their educational approach and interaction with them have been one of the best experiences.

Cristina Florea

Higher Technician in Tourist Accommodation Management
Joan Gil
My visit to the Fòrum Gastronòmic was a genuine experience. I was able to learn and deepen my knowledge of the sector.

Joan Gil

Technician in Cooking-Gastronomy and Catering Services

Updates on lifelong learning programs