Termination plan. Master in Innovation in Tourism Management
During the 2024-25 academic year, the Study Plan of Master in Innovation in Tourism Management undergoes modifications following the favorable resolution of the Agency for the Quality of the University System of Catalonia.
As a result, the termination plan for the old study plan was approved, allowing students who began their degree before the study plan modification to complete it under the same conditions in which they enrolled.
The table below outlines the discontinuation process for subjects, which will be concluded by the 2025-26 academic year. From the 2026-27 academic year onwards, students in this situation can only complete their studies by adapting to the new study plan.
| Subject | TYPE | ECTS | SUBJECT | Academic year 2024-25 | Academic year 2025-26 | Academic year 2026-27 |
| Tourism Innovation | O.B. | 6 | Innovation | Without teaching | Without teaching | Extinct |
| Strategic and Operational Marketing | O.B. | 3 | Innovation | Without teaching | Without teaching | Extinct |
| Tourism Marketing and Communication | O.B. | 3 | Innovation | Without teaching | Without teaching | Extinct |
| Didactic heritage mediation | OPT | 12 | Didactic Mediation | Extinct | Extinct | Extinct |
| Communication strategies and audiovisual mediation of heritage spaces. | OPT | 3 | Didactic Mediation | Extinct | Extinct | Extinct |
| Heritage Didactic Media Resources and Strategies | OPT | 9 | Didactic Mediation | Extinct | Extinct | Extinct |
| Metropolis and tourism. Fundamentals and characteristics of urban tourism | OPT | 12 | cultural tourism | Extinct | Extinct | Extinct |
| Interpretative keys to cultural and natural heritage | OPT | 12 | cultural tourism | Extinct | Extinct | Extinct |
| Territorial planning and development strategies in urban tourist destinations | OPT | 9 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| Tourism Planning and Development Strategies in Destinations | OPT | 6 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| Competitiveness of the Tourist Destination | OPT | 6 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| Urban Dynamics and Transformations | OPT | 3 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| Analysis and planning tools | OPT | 3 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| Local and Governance Management in Tourism | OPT | 3 | Planning and management of urban destinations | Extinct | Extinct | Extinct |
| New models of food production: traditional product, quality product, gastronomic product. | OPT | 3 | Product, food and nutrition | Extinct | Extinct | Extinct |
| Creative process in gastronomic innovation | OPT | 3 | Product, food and nutrition | Extinct | Extinct | Extinct |
| Avant-garde gastronomy as a brand and promotional vehicle | OPT | 3 | Product, food and nutrition | Extinct | Extinct | Extinct |
| Nutritional education | OPT | 3 | Product, food and nutrition | Without teaching | Without teaching | Extinct |
| Application and Transfer of Innovation | OPT | 12 | Application and transfer of innovation | Without teaching | Without teaching | Extinct |
| Application and research tools | OPT | 6 | Investigation methodology | Without teaching | Without teaching | Extinct |
| Investigation methodology | OPT | 6 | Investigation methodology | Without teaching | Without teaching | Extinct |